This cabinet oven features an aluminized steel exterior, 6” thick insulated walls and Type 430 finish stainless steel interior. A 12”W x 8”H access hatch is installed in the main door of this oven.
Also onboard No. 915 are a digital indicating temperature controller, a top-mounted control panel and all safety devices required by IRI, FM and NFPA Standard 86 for gas-heated equipment, including a 325 CFM, 1/3-HP powered forced exhauster.
Photo courtesy Grieve/Bernard&Company